Banoffee Yogurt Parfait with Puffed Millet Cl

Banoffee Parfait-1

The first time I heard of banoffee pie, I think my jaw hit the floor. I wasn’t even entirely sure what it was, but I knew I wanted some. Once I got over my initial wave of disappointment that there wasn’t any coffee involved in the dessert, I discovered that it really is one of […]

Zucchini Fritters with Tzatziki + Cookbook Gi

Zucchini Fritters with Tzatziki // @HealthyDelish

Fact: Tzatziki makes pretty much anything taste a zillion times better. These zucchini fritters – crispy on the outside, creamy on the inside, and stuffed with feta cheese – are no exception. I’m obsessed! They’re definitely my new favorite way to cook zucchini. Every spring, the Greek church down the road from out house hosts […]

Chocolate Cinnamon Muffins

Chocolate Cinnamon Muffins-2

Last year, I created a few “perfect pairing” recipes for Liberté yogurt. Earlier this spring, they asked me to create a few more pairings using their newest flavors — cappuccino and caramel. They sent me a sneak preview and let me tell you, these flavors are every bit as delicious as I hoped they’d be. […]

Dairy Free Lemon Ice Cream #SundaySupper

Dairy Free Lemon Ice Cream (No Churn) // @HealthyDelish

Tart lemon ice cream is sure to cool you off on a hot summer day. This recipe is made with coconut milk, so it’s dairy free, and you don’t need an ice cream machine to make it! The theme for this week’s Sunday Supper is “Summer Chillin” and it couldn’t have come at a better […]

Roasted Vegetable Wraps with Creamy Rosemary

Vegetable-Wrpas-with-Rosemary-Spread

I’ve been completely obsessed with the combination of roast eggplant, mushrooms, and asparagus lately. I’ve made it a few times over the past few weeks. On flatbread? Awesome. Tossed in pasta? Perfect for lunch. This time I stuffed them into wraps along with quinoa and a delicious (and dairy free!) creamy rosemary spread. If you’re […]

Kale and Quinoa Tabbouli #SundaySupper

Kale and Quinoa Tabbouli // @HealthyDelish

Kale and Quinoa Tabbouli, loaded with crisp, cool vegetables and a minty lemon-apple cider vinaigrette is perfect for picnicking! Let’s go on a picnic! The theme of this week’s Sunday Supper is one of my very favorites. For as long as I can remember, picnics have been a huge part of my summers. When I […]