Closeup image of a serving bowl fileld with kapusta and a platter of pierogi and kielbasa in the background.

Kapusta (Polish Braised Sauerkraut with Bacon)

Kapusta is a simple side sidh recipe that can be made with just 4 ingredients. The bacon and onion add a delicious depth of flavor to the sauerkraut, and it’s all cooked until it’s nice and mellow.