This homemade chicken gravy without drippings is savory and rich–perfect over biscuits, mashed potatoes or French fries! It also goes great with my air fryer rotisserie chicken for that classic chicken dinner experience without the effort.
Whether you’re vegetarian or not, you’ll LOVE this vegetarian poutine made with rich mushroom gravy and served over baked french fries.
These cranberry meatballs are the perfect addition to any party, but they also make a fantastic dinner any night of the year.
Made with just 4 ingredients, this spin on traditional grape jelly meatballs has a great sweet-and-spicy flavor that everyone loves.
Make this Cowboy Caviar recipe for your next get-together and watch how quickly it disappears from the table!
This easy-to-make salad combines two types of beans, colorful vegetables, and a sweet and tangy lime vinaigrette.
This easy Instant Pot chicken recipe is inspired by one of my favorite take-out meals: Thai basil chicken! You’ll love the vibrant, fresh flavor and the snap of the green beans. Making this take-out favorite at home means you can adjust the spice level to your family’s preferences.
Air fryer chicken meatballs are an easy and versatile dinner that the whole family will love. They have a crisp, golden crust surrounding a juicy center and are ready in under a half-hour with minimal cleanup! Go ahead and make a double batch, because these delicious meatballs also freeze really well.
You’ve probably heard of chicken fingers, but have you ever heard of steak fingers? In my take on this popular Idaho recipe, tender pieces of steak are coated in spicy gluten-free breading and air fried until they’re perfectly crisp. Brush on some more Nashville hot sauce, then dip them in creamy dill pickle dip to tone down the heat.
