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Honey-Sweetened Frozen Lemonade
Course
40+ Healthy Drinks Recipes
Author
Lauren Keating
Ingredients
1
cup
fresh lemon juice
about 1- to 1-1/2 pounds lemons
½
cup
honey
½
cups
water
4
cups
ice
Instructions
Add the lemon juice, honey and water to a high power blender. Pulse until combined.
Add the ice and blend until slushy. Add more water, if a looser consistency is desired.