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4.6 from 10 votes

Strawberry Cucumber Salad with Feta and Mint

Prep Time 10 minutes
Total Time 10 minutes
Calories 114kcal


  • 4 Persian cucumbers or 1 English cucumber sliced into 1/4-to1/2-inch rounds
  • 1 pint strawberries quartered
  • ΒΌ cup crumbled feta
  • 3 tablespoons olive oil
  • 3 tablespoons white wine vinegar
  • 1 teaspoon honey
  • 2 tablespoons chopped fresh mint
  • salt and pepper


  • In a large bowl, combine the cucumbers, strawberries, and feta. Mix gently.
  • In a small bowl, whisk together the oil, vinegar, and honey. Stir in the mint; season with salt and pepper. Pour half of the dressing over the salad and toss to coat.
  • Serve the salad with the remaining dressing.


Serving: 4g | Calories: 114kcal | Protein: 1g | Fat: 12g