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5

Apple Butter Barbecue Pulled Chicken Sliders

Prep Time 5 minutes
Cook Time 4 hours
Additional Time 30 minutes
Total Time 4 hours 35 minutes
Servings 4 servings
Calories 437kcal

Ingredients

  • 1 cup Apple Butter
  • ¼ small Onion minced
  • 2 Tablespoons low sodium Soy Sauce
  • 2 Garlic Cloves smashed
  • 1 Tablespoon Honey
  • ½ teaspoon Five Spice Seasoning
  • 1 pound boneless skinless Chicken Breasts
  • 8 Slider Rolls or small dinner rolls
  • Pickled Jalapeños
  • Green Onions chopped

Instructions

  • Combine the first six ingredients (through the five-spice seasoning) in your slow cooker. Mix well. Add the chicken breasts, turning so they are coated with the sauce.
  • Cover and cook on high for 4 hours or low for 6 hours. Use the back of a spoon to gently shred the chicken. Stir so that the shredded chicken is evenly coated with the sauce.
  • Set slow cooker to warm and let chicken stand for 15 minutes to soak up the sauce.
  • Serve the pulled chicken on rolls. Top with pickled jalapenos and chopped green onions.

Nutrition

Serving: 2sliders | Calories: 437kcal | Carbohydrates: 49g | Protein: 44g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Cholesterol: 96mg | Sodium: 850mg | Fiber: 4g | Sugar: 18g