Instant Pot Steel Cut Oats
Instant pot steel cut oats are one of my favorite healthy breakfast recipes. They’re rich and creamy and practically foolproof! Steel cut oats are higher in fiber than rolled oats and have a coarse, chewy texture that I love!
Servings 6 servings
Calories 221kcal
Equipment
Ingredients
- 5 cups water
- 2 cups steel cut oats
- 1 teaspoon vanilla
- ½ teaspoon kosher salt
- 1 Tablespoon butter
Instructions
- Add the water, oats, vanilla, and salt to your Instant Pot.
- Lock on the lid (make sure the vent is set to sealing!) and cook on high pressure for 4 minutes.
- Let the pressure release naturally.
- Stir in the butter and top as desired.
Video
Nutrition
Serving: 1serving | Calories: 221kcal | Carbohydrates: 36g | Protein: 7g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Cholesterol: 5mg | Sodium: 203mg | Fiber: 5g | Sugar: 1g