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5 from 3 votes

Gingerbread Smoothies

Prep Time 5 minutes
Total Time 5 minutes
Servings 2

Ingredients

  • ½ cup Greek yogurt
  • ½ cup milk or nondairy milk of your choice I use unsweetened coconut milk
  • 1 banana
  • 4 Tablespoons rolled oats uncooked
  • 2 Tablespoons molasses
  • 1 teaspoon fresh grated ginger
  • ½ teaspoon vanilla
  • ½ teaspoon cinnamon
  • 1 pinch nutmeg
  • 1 pinch allspice
  • 1 cup ice

Instructions

  • Add all of the ingredients, except the ice, to your blender. Cover and blend on high for 15-20 seconds, or until very smooth.
  • Add the ice. Cover and blend on high for another 20-30 seconds, using the tamper to press the ice down into the blades.
  • Pour into two glasses and serve immediately.