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5

Brûléed Grapefruit Mojitos (#BrunchWeek)

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4

Ingredients

  • 1 ruby red grapefruit
  • 2 teaspoons brown sugar
  • 2 limes
  • 16 mint leaves
  • ¾ cup white rum

Instructions

  • Heat the broiler on high. Line a broiler pan with heavy duty foil. Cut the grapefruit in half and arrange on the pan, cut-side up. Sprinkle with brown sugar; broil for 4-5 minutes, until the sugar begins to caramelize. Remove from broiler and let cool.
  • Juice the grapefruit and limes, discarding any seeds. Cut the lime rind into 6 wedges. Add the lime wedges and mint to the juice; muddle slightly. Serve over ice and top off with club soda.