Cilantro Lime Vinaigrette

A small glass jar of cilantro-lime dressing on a white porcelain surface.

5 from 2 votes

There are few things more delightful than a bright, fresh vinaigrette to elevate your favorite dishes. This cilantro-lime vinaigrette is just the thing to bring an irresistible burst of flavor to your table. Inspired by the vibrant, zesty flavors of summer, this dressing is a harmonious blend of tangy lime juice, earthy cilantro, and a touch of garlic. I know you'll just adore it as much as I do!

Course Healthy Salad Recipes

Cuisine American

Keyword cilantro dressing, cilantro-lime vinaigrette

Prep Time 5

Total Time 5

Servings servings

Calories 130kcal

Author Lauren Keating

Equipment

high-power blender optional

Ingredients

½ cup fresh lime juice
½ cup olive oil or avocado oil
½ cup fresh cilantro
2 teaspoons honey
2 cloves garlic grated
¼ teaspoon kosher salt

Instructions

Combine the lime juice, oil, cilantro, and honey in a blender container.
Blend for 15-10 seconds, or until your desired consistency is reached.
Stir in the garlic and season with salt.

Notes

If you don't have a blender, or if you just don't want to use one, you can finely mince the cilantro with a knife and whisk the ingredients together. Note that the oil and lime juice will separate faster if you use this method, but you can give it a good shake or stir to reincorporate them.

Nutrition