Tea + Marmalade Brunch Martini
Servings 4
Calories 197kcal
Ingredients
For the tea-infused gin
- 1 cup gin
- 3 black tea bags such as English breakfast
For each martini
- ½ ounce fresh lemon juice
- 1 tablespoon orange marmalade
- 2 ounces tea-infused gin
- Ice
Instructions
- Combine the gin and tea bags in a jar. Cover and let steep 3-4 hours. Strain.
- For each cocktail, add lemon juice and orange marmalade to a shaker. Fill halfway with ice and shake vigorously. Add 2 ounces of tea-infused gin and stir well. Strain into a cocktail glass.
Nutrition
Serving: 1g | Calories: 197kcal | Sodium: 4mg | Sugar: 3g