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2.21 from 15 votes

Strawberry Rhubarb Shrub Cocktail

Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 10

Ingredients

For the Shrub Syrup:

  • 1 pound strawberries quartered
  • 6 stalks rhubarb cut into 1/4" dice
  • 1 ½ cups sugar such as Dixie Crystals
  • 1 cup apple cider vinegar
  • ½ cup white balsamic vinegar

For the Cocktails:

  • gin white rum, or vodka
  • club soda

Instructions

  • Combine the strawberries, rhubarb, and sugar in a large container. Cover and refrigerate overnight. Strain the liquid that has accumulated into a pitcher. Stir in the vinegars. Refrigerate until ready to use.
  • To make a cocktail, mix 1 shot of gin, white rum, or vodka and 1 1/2 shots shrub syrup in a 6 ounce glass. Top with club soda.