Comments on: Peppers Stuffed with Everything Good {#PepperParty}

By: Barbara McLamb

Barbara McLamb — Wed, 09 Oct 2013 20:31:00 +0000

Stuffed Pepper Soup is a favorite of mine 🙂

By: AnnaZed

AnnaZed — Wed, 09 Oct 2013 16:46:00 +0000

I like to bake an egg in a bell pepper. I have found that I like it better if I microwave (I know horrors!) or even pre-roast the cut hollow pepper for just a bit before putting in (get this it’s quite decadent) cream cheese & Tabasco sauce with the egg on tap then the egg.

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By: Joanne (eats well with others)

Joanne (eats well with others) — Wed, 09 Oct 2013 12:37:00 +0000

Stuffed peppers actually make me kind of giddy so I am thrilled to see these! Plus. Gruyere. Can’t ever go wrong there.

By: Inspiralized

Inspiralized — Wed, 09 Oct 2013 12:29:00 +0000

My favorite bell pepper recipe is the Vegetarian Times’s Quinoa Stuffed Bell Peppers… it’s seriously THE best … I think it was published about 5-6 years ago.