Comments on: Taco Veggie Burgers {Gluten Free}

By: Anonymous

Anonymous — Mon, 07 Jan 2019 09:35:57 +0000

Anonymous — Mon, 07 Jan 2019 09:35:57 +0000

Debi — Thu, 13 Sep 2018 23:59:02 +0000

In reply to Mary Foster. I did, they were perfect. I wrapped them in wax paper and then put them in a ziplock bag.

Lauren Keating — Mon, 19 Jan 2015 20:38:59 +0000

In reply to Mary Foster. I haven't tried freezing them, but I think they'd probably be ok. If you try it out, let me know how it goes!

Mary Foster — Wed, 14 Jan 2015 19:26:40 +0000

These sound great. Can I freeze uncooked patties to use another time?

Anna (Hidden Ponies) — Wed, 29 Oct 2014 04:06:31 +0000

I love taco flavours and the texture of these looks perfect! Great recipe!

Amanda @ The Kitcheneer — Thu, 23 Oct 2014 21:00:13 +0000

This burger is gorgeous and since I try to avoid ground beef this recipe is perfect!

Carol at Wild Goose Tea — Wed, 22 Oct 2014 22:38:55 +0000

I am a meat eater, but I also enjoy a good veggie burger. I like the taco seasoning in this one. Plus what awesome looking gluten free buns!

Kirsten/ComfortablyDomestic — Wed, 22 Oct 2014 18:39:31 +0000

Finally! A veggie burger made without mushrooms. I’m SO there!

Amanda — Wed, 22 Oct 2014 16:10:07 +0000

You make me want to eat Gluten Free!! This sounds amazing. So glad McCormick offers this option!