Comments on: Crab & Corn Chowder https://www.healthy-delicious.com/crab-and-corn-chowder/ Simple. Fresh. Seasonal. Tue, 17 Dec 2024 21:17:34 +0000 hourly 1 By: งานออนไลน์ https://www.healthy-delicious.com/crab-and-corn-chowder/comment-page-3/#comment-97944 Sat, 12 Apr 2014 11:27:58 +0000 https://www.healthy-delicious.com/2010/09/crab-and-corn-chowder/#comment-97944 What’s up colleagues, how is all, and what you desire to say concerning this article,
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]]> By: dawn g https://www.healthy-delicious.com/crab-and-corn-chowder/comment-page-3/#comment-90457 Sun, 06 Oct 2013 00:39:00 +0000 https://www.healthy-delicious.com/2010/09/crab-and-corn-chowder/#comment-90457 Thanks for the reply lauren

]]> By: John B. https://www.healthy-delicious.com/crab-and-corn-chowder/comment-page-2/#comment-90450 Sat, 05 Oct 2013 14:11:00 +0000 https://www.healthy-delicious.com/2010/09/crab-and-corn-chowder/#comment-90450 This is great stuff! It seemed it might be a little thin, so we cooked 1/3 of the potatoes and corn in the fish stock and puréed once cooked. It worked perfectly, and next time we can probably even leave out the cream.

]]> By: Lauren @ HealthyDelish https://www.healthy-delicious.com/crab-and-corn-chowder/comment-page-2/#comment-90444 Fri, 04 Oct 2013 13:37:00 +0000 https://www.healthy-delicious.com/2010/09/crab-and-corn-chowder/#comment-90444 In reply to dawn g.

Yup! I’m very picky about vegetable stock though – some it it has a really, really strong mushroom or carrot flavor that wouldn’t really go well in this. A mild vegetable stock would work though. I’ve also made it with chicken stock before with very good results.

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