Sparkling Watermelon Lemonade {Progressive Ea

Sparkling Watermelon Lemonade // @HealthyDelish

I’m gonna let you in on a secret: I hate eating watermelon. I know, I’m a freak. There’s just something about the texture that I can’t stand. As much as I want to love that watermelon, feta, and mint salad that everyone makes this time of year, I can’t do it. Blegh. I do, however, […]

30+ Fresh Fruit Muffins + Kitchen Aid Giveawa

Banana Toffee Coconut Muffins from Healthy. Delicious.

Today, some of my fellow bloggers and I are joining together for an awesome giveaway – a Kitchen Aid Stand Mixer in the color of your choice! (see giveaway widget at the bottom of this post). I’m so excited about this one. I can’t remember when I got my mixer – probably 10 years ago […]

Confetti Crunch Salad

Confetti Crunch Salad // @HealthyDelish

I’ve been making variations on this chickpea salad for years – along with my mayo free potato salad, it’s my go-to recipe to take on picnics and bring to potlucks. It’s simple, healthy, and always a crowd pleaser. I can’t believe I’ve never posted it before! I recently told someone I’d send them a link, […]

Spanish Breakfast Panini + Anolon Giveaway

Spanish Breakfast Panini with Chorizo and Egg // @HealthyDelish

Portable breakfast sandwiches loaded with chorizo, red peppers, and fried eggs will turn an on-the-go morning into a special occasion. To save time in the morning, the bell pepper and chorizo filling can be made ahead and will keep in the refrigerator for several days. This post was sponsored by Anolon. Thank you for supporting […]

Banoffee Yogurt Parfait with Puffed Millet Cl

Banoffee Parfait-1

The first time I heard of banoffee pie, I think my jaw hit the floor. I wasn’t even entirely sure what it was, but I knew I wanted some. Once I got over my initial wave of disappointment that there wasn’t any coffee involved in the dessert, I discovered that it really is one of […]

Zucchini Fritters with Tzatziki + Cookbook Gi

Zucchini Fritters with Tzatziki // @HealthyDelish

Fact: Tzatziki makes pretty much anything taste a zillion times better. These zucchini fritters – crispy on the outside, creamy on the inside, and stuffed with feta cheese – are no exception. I’m obsessed! They’re definitely my new favorite way to cook zucchini. Every spring, the Greek church down the road from out house hosts […]