Steamed Clams with Chorizo Oil

Steamed Clams with Chorizo

Steamed clams with chorizo oil, served over spaghetti, is a delicious weeknight meal that’s perfect for these last days of summer. If you’ve never made clams at home before, don’t worry – it’s easy!  When I came across a recipe for chorizo oil in an old issue of Food + Wine, I’m pretty sure I […]

Ham + Asparagus Picnic Sandwiches

Ham and Asparagus Picnic Sandwiches // @HealthyDelish

Last week, I wrote about how I was determined to squeeze every last bit of summer out of the weekend. I definitely succeeded – it was one of the best weekends I’ve had in a long time! From dinner at our favorite lakeside shack to a long drive in the country, a trip to the […]

Confetti Crunch Salad

Confetti Crunch Salad // @HealthyDelish

I’ve been making variations on this chickpea salad for years – along with my mayo free potato salad, it’s my go-to recipe to take on picnics and bring to potlucks. It’s simple, healthy, and always a crowd pleaser. I can’t believe I’ve never posted it before! I recently told someone I’d send them a link, […]

Spanish Breakfast Panini + Anolon Giveaway

Spanish Breakfast Panini with Chorizo and Egg // @HealthyDelish

Portable breakfast sandwiches loaded with chorizo, red peppers, and fried eggs will turn an on-the-go morning into a special occasion. To save time in the morning, the bell pepper and chorizo filling can be made ahead and will keep in the refrigerator for several days. This post was sponsored by Anolon. Thank you for supporting […]

Zucchini Fritters with Tzatziki + Cookbook Giveaway

Zucchini Fritters with Tzatziki // @HealthyDelish

Fact: Tzatziki makes pretty much anything taste a zillion times better. These zucchini fritters – crispy on the outside, creamy on the inside, and stuffed with feta cheese – are no exception. I’m obsessed! They’re definitely my new favorite way to cook zucchini. Every spring, the Greek church down the road from out house hosts […]

Meatball Style Veggie Burgers

Meatball-Style-Veggie-Burgers

Giant homemade vegetarian meatballs, flattened and served  on a toasted garlic bread bun with marinara and mozzarella. What more can you ask for?  I know I just posted an awesome turkey burger recipe the other day, what what can  say? I’m on a roll. (*groan*) Not too long ago, Shawn and I went for dinner at a place […]